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Showing 1 - 3 of 3 Results
1.
Nutritional Aspects of Food Processing and Ingredients
Nutritional Aspects of Food Processing and Ingredients by Henry, C. J. K., Heppell, J... ISBN: 9780834204010 List Price: $25.00
$152.63
2.
Continuous Thermal Processing of Foods Pasteurization and Uht Sterilization
Continuous Thermal Processing of Foods Pasteurization and Uht Sterilization by Lewis, Michael J., Heppell,... ISBN: 9780834212596 List Price: $219.00
$242.95
3.
Nutritional Aspects of Food Processing and Ingredients (Chapman & Hall Food Science Book)
Nutritional Aspects of Food Processing and Ingredients (Chapman & Hall Food Science Book) by C. J. K. Henry, J. J. Heppell ISBN: 9780751404012 List Price: $93.00
$64.69 (Save 30%)